<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	>

<channel>
	<title>BBQ Bum &#187; Rubs</title>
	<atom:link href="http://www.bbqbum.com/category/rubs/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.bbqbum.com</link>
	<description>Just another WordPress weblog</description>
	<lastBuildDate>Sat, 15 May 2010 17:42:36 +0000</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.5</generator>
	<language>en</language>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
			<item>
		<title>Kansas City Rib Rub</title>
		<link>http://www.bbqbum.com/2009/10/kansas-city-rib-rub/</link>
		<comments>http://www.bbqbum.com/2009/10/kansas-city-rib-rub/#comments</comments>
		<pubDate>Thu, 29 Oct 2009 22:29:46 +0000</pubDate>
		<dc:creator>GrillMaster</dc:creator>
				<category><![CDATA[Rubs]]></category>
		<category><![CDATA[BBQ Rub]]></category>
		<category><![CDATA[Spicy]]></category>
		<category><![CDATA[Sweet]]></category>

		<guid isPermaLink="false">http://www.bbqbum.com/?p=39</guid>
		<description><![CDATA[1/2 cup brown sugar
1/4 cup paprika
1 tablespoon black pepper
1 tablespoon salt
1 tablespoon chili powder
3/4 tablespoon garlic powder
3/4 tablespoon onion powder
1 teaspoon cayenne
Mix all ingredients together and store in an air tight container.
Kansas
]]></description>
			<content:encoded><![CDATA[<p>1/2 cup brown sugar<br />
1/4 cup paprika<br />
1 tablespoon black pepper<br />
1 tablespoon salt<br />
1 tablespoon chili powder<br />
3/4 tablespoon garlic powder<br />
3/4 tablespoon onion powder<br />
1 teaspoon cayenne</p>
<p>Mix all ingredients together and store in an air tight container.<br />
Kansas</p>
]]></content:encoded>
			<wfw:commentRss>http://www.bbqbum.com/2009/10/kansas-city-rib-rub/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Cajun Blackening Spices</title>
		<link>http://www.bbqbum.com/2009/10/cajun-blackening-spices/</link>
		<comments>http://www.bbqbum.com/2009/10/cajun-blackening-spices/#comments</comments>
		<pubDate>Thu, 29 Oct 2009 22:17:39 +0000</pubDate>
		<dc:creator>GrillMaster</dc:creator>
				<category><![CDATA[Rubs]]></category>
		<category><![CDATA[BBQ Rub]]></category>
		<category><![CDATA[Grilling]]></category>
		<category><![CDATA[Spicy]]></category>

		<guid isPermaLink="false">http://www.bbqbum.com/?p=34</guid>
		<description><![CDATA[5 teaspoons paprika
1 teaspoon ground dried oregano
1 teaspoon ground dried thyme
1 teaspoon cayenne pepper
1/2 teaspoon finely ground black pepper
1/2 teaspoon finely ground white pepper
1/2 teaspoon garlic powder
Mix together and store in an air−tight container.
]]></description>
			<content:encoded><![CDATA[<p>5 teaspoons paprika<br />
1 teaspoon ground dried oregano<br />
1 teaspoon ground dried thyme<br />
1 teaspoon cayenne pepper<br />
1/2 teaspoon finely ground black pepper<br />
1/2 teaspoon finely ground white pepper<br />
1/2 teaspoon garlic powder</p>
<p>Mix together and store in an air−tight container.</p>
]]></content:encoded>
			<wfw:commentRss>http://www.bbqbum.com/2009/10/cajun-blackening-spices/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
	</channel>
</rss>
